After being around for over 20 years in the heart of Africa, PRIME Chinese restaurant still maintains the passion of Asia inside Africa. Even the simplest tasks, like julienning carrots, are done with passion. The pinches and every roll or dim sum must be perfect.
We brought the WOK to Nigeria. Wok cooking is nearly 2,000 years old. Oil in the pan heats up in a matter of seconds and reacts to the heat, causing an explosion of flavors and releasing a wok hei
Prime Chinese in Lagos, introduced a new way of enjoying the best Chinese cuisines with the local and international industrys first progressive wine list. Our extensive wine list in our open cellar, offered by the glass or bottle, is selectively sourced by flavor rather than price or region. Wine is still a big part of our modern bistro dining experience, so try a glass or bottle when you visit.